Whether you cook a little or a lot, you’re eventually going to have some sort of kitchen disaster. It may be a fire, or you may just burn the cookies or put too much salt in the soup.
Relax, because we’re going to talk about the solutions to many of these problems over the next paragraphs.
I was raised on a farm and always had freshly grown foods. Then when I moved to the city, I started buying foods from the grocery store, and noticed right away the inferior flavors.
After a year or so, I started noticing other problems with eating store-bought food, but it took me a few visits to the doctor to make the correlation.
Here are some of the top reasons to grow your own food.